Diario de CrashtestDawnie, 04 sep. 18

Haven’t had asparagus in a while 😋

Ver Calendario de Dieta, 04 septiembre 2018:
977 kcal Grasa: 74,07g | Prot: 51,23g | Carbh: 32,70g.   Desayuno: Organic Valley Heavy Whipping Cream. Almuerzo: Hormel Original Pepperoni Slices, Deli Sliced Ham, Philadelphia Original Cream Cheese, Primo Taglio Fresh Mozzarella Cheese, Celery . Cena: G Hughes Sugar Free BBQ Sauce, Cheddar Cheese , Borden Shredded Cheddar Cheese, Curly's Sauceless Naturally Hickory Smoked Pulled Pork, Kerrygold Pure Irish Butter, Cooked Asparagus (from Fresh). Pasa Bocas / Otros: Planters Lightly Salted Dry Roasted Peanuts, Breyers No Sugar Added Salted Caramel Swirl. más...

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Comentarios 
My favorite veggie 
04 sep. 18 por el miembro: robadamsjr
makes you pee smell funny, i get a giggle, but i LOVE asparagus  
05 sep. 18 por el miembro: petejewell
Yummy 
05 sep. 18 por el miembro: g_ortegam
Mmm - might have to pick some up - love it!  
05 sep. 18 por el miembro: thenester
I dislike asparagus immensely but if you looked away I’d be stealing that meat! Make my stomach growl just looking at it. Hang on, need to go get a napkin to wipe the drool from my chin 😊. 
05 sep. 18 por el miembro: peeperjj
😂😂😂 hands off!! Lol I could eat pulled pork just about everyday 🤤🤤🤤 
05 sep. 18 por el miembro: CrashtestDawnie
Uhh sure.. hey what’s that over there?? Did Santa come early? (Am I being successful at distracting you??) A lot of the pulled pork I’ve had tends to be dry. My uncle is decent at getting it moist but even the bbq place has dry pork. Pulled brisket is dry as well though.  
05 sep. 18 por el miembro: peeperjj
😂😂😂 this is a pre made sauceless kind. But I know what you mean. Sometimes I get it at a restaurant and it’ll be really dry. It’s usually because it’s old. But I’ve made it and over cooked it. I think I had the temp a lill too high for the size I was cooking. I cook mine in the oven.  
06 sep. 18 por el miembro: CrashtestDawnie
Just LOOKIN' at this... I feel a food coma comin' on, y'all! Have mercy! 
06 sep. 18 por el miembro: From371to184

     
 

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