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The last of the chops from the Pork Rack ▪︎ Oven roasted brussels sprouts & apples with cinnamon & balsamic
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1878 kcal
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Grasa: 65,35g | Prot: 105,88g | Carbh: 138,43g.
Desayuno: Private Selection Authentic Restaurant Style Salsa, Great Value Naturally Hickory Smoked Thick Sliced Bacon, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Baby Spinach, Kroger Sharp Cheddar Shredded Cheese, Kroger Eggs (Large), Mangos, Clementines, Watermelon. Almuerzo: Fresh & Easy Beef Chili with Beans, Smartfood Delight Sea Salt Popcorn. Cena: Merlot Wine, Extra Virgin Olive Oil, Kirkland Swift Premium rack of pork, Pink Lady Apples, Brussels Sprouts. Pasa Bocas / Otros: Merlot Wine, Private Selection Salted Caramel Mousse . más...
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 Comentarios
22 feb. 22 por el miembro: LooseButtons
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are the apples and Brussels sprouts just sheet pan roasted? because that looks really yummy and fits my rainy day mood.
22 feb. 22 por el miembro: Katsolo
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Smart meal, and yummy too.
22 feb. 22 por el miembro: Snowwhite100
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Kat, I cooked the apples & brussels sprouts in the covered casserole dish with the pork chop I was reheating. You could definitely cook them on a sheet pan though.
22 feb. 22 por el miembro: SherryeB
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