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If you’re not eating chicken liver are you even trying?
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2415 kcal
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Grasa: 35,76g | Prot: 201,53g | Carbh: 316,84g.
Desayuno: Muscle Milk Pro Series 50 Intense Vanilla, 2% Fat Milk, Gatorade Thirst Quencher Fruit Punch (20 oz), Gala Apples, Chicken of the Sea Chub Mackerel in Brine, Golden Star Jasmine Rice, Perdue Chicken Livers. Almuerzo: Gala Apples, Edy's Salted Caramel Pretzel Path, Egg White, Great Value Tuna, Great Value Chocolate Milk 1%, Golden Star Jasmine Rice. Cena: Albertsons Fat Free American Cheese Slices, Gala Apples, Egg White, Great Value Tuna, Golden Star Jasmine Rice, Great Value Chocolate Milk 1%. más...
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1 a 20 de 69
 Comentarios
Does it count if I am putting it in rice or stuffing? LOL
19 may. 23 por el miembro: Redporchlady
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19 may. 23 por el miembro: ObeseToBeast123
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19 may. 23 por el miembro: ObeseToBeast123
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19 may. 23 por el miembro: Katsolo
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Vegetarians and vegans are probably still trying. I'm not one, just saying. :)
19 may. 23 por el miembro: Kaya Starbuck
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I can't do organ meat. I was traumatized as a child. My Nan would make mystery meat.
19 may. 23 por el miembro: TheUnhealthyDaddy
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Hebroz yes it does! As long as you are eating the mushed up liver inside the intestine! More power to you 💪
Rpl I’m gonna need instructions or recipes? Lol... the boil them in a flavored broth n eat it with rice. Creamy... goodness 😜
19 may. 23 por el miembro: Supergainz1
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I WON’T be trying…again. Been there, tried. Nope! 🤐
19 may. 23 por el miembro: wifey9707
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I can’t believe my eyes, on all of you. How can you pass up less than 200 cals at 29g of high quality proteins, nutrient dense! Food! With low fat and high cholesterol, cholesterol which is the precursor to steroidal hormones! Get all the gainz!
19 may. 23 por el miembro: Supergainz1
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I was anemic when I was a kid and my mom used to make me sit at table until I ate all my liver...ugh! Needless to say the " put in mouth, spit into napkin, and feed the dog" worked for me most of the time...can't stomach it now...
19 may. 23 por el miembro: Diana 1234
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🙋🏻I ❤️love livers, lots of iron.
19 may. 23 por el miembro: yago-Santiago
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Not to mention the nutrition to price ratio too👌
19 may. 23 por el miembro: Supergainz1
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Try to make them with onion caramelize the onion and then add the livers, with black pepper, and a goose of white wine, letting the alcohol evaporate, fried and with a green sauce based on garlic parsley and aciete.
19 may. 23 por el miembro: yago-Santiago
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I have tried liver before with an open mind but really didn't like it at all
19 may. 23 por el miembro: ObeseToBeast123
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The breaded beef liver is also great, any sauce goes well, that if to assimilate the iron better take them with some food rich in vitamin C.
19 may. 23 por el miembro: yago-Santiago
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Battered and deep fried chicken livers— don’t eat them much any more, also not calves liver, which I love— just occasionally.
19 may. 23 por el miembro: Kenna Morton
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Haha, love this post! I have never actually tried it, but it looks so good. Have a fantastic day!
19 may. 23 por el miembro: bigbeautifulme
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Yea not a lot of foods I draw the line on except for deep fried. I mean I do still eat some, maybe 3 times a year in small portions lol... but cheesepuff that liver pate sounds interesting! Do you have the recipe? Can’t do sauté I am on a diet... gotta get my figure so extra oil is extra cals
19 may. 23 por el miembro: Supergainz1
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Bummer! Yea gotta get my figure for summer. And where did you get that ceramic again?
19 may. 23 por el miembro: Supergainz1
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Lol no not there yet, I need a 6 pack for summer so I can get cat calls from the ladies at the beach 😜 I do have a to tj max actually, I always thought it only had clothes! Lol I’m going in to town tomorrow will stop in and see
19 may. 23 por el miembro: Supergainz1
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